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Description

This six-episode series hosted by chef Marcus Samuelsson offers viewers a culinary and anthropological exploration of the people, rituals and food of multicultural America. Each week, Marcus visits a new city to learn about how that city made its mark. Featuring musicians, poets, chefs, business owners, artists, community leaders and home cooks, the program spotlights people who have enhanced the nation's culture and cuisine. Some segments include the sights and sounds of Detroit's Arab-American community, how Vietnamese cuisine and culture have influenced New Orleans, and the flavors and heritage of the Haitian community in Miami.

Upcoming Episodes

  • New Orleans

    The influence of Vietnamese cuisine on New Orleans; from pho to banh mi, young chefs translate culinary traditions for a new generation. (60 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    See our full program schedule.

  • Chicago

    The heritage and cuisine of the Mexican community in Chicago; tacos de cecina; grilled nopales; the secrets of mole sauce. (60 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.