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Cook's Country

Description

Hosts Bridget Lancaster and Julia Collin Davison offer a practical, no-nonsense and scientific approach to making a wide range of American recipes, from barbecue chicken thighs to Mississippi mud pie to parmesan potatoes. The hosts are joined by test cooks Ashley Moore, Bryan Roof, Christie Morrison, Lawman Johnson, and Natalie Estrada. Episodes include equipment recommendations for the home cook, taste tests and origins for new recipes such as Southern-style smothered chicken, grilled bourbon steaks and many more.

Upcoming Episodes

  • Seafood in a Skillet

    A visit to the Basque Block in Boise, Idaho; clams with chorizo; Worcestershire sauce; shrimp and garlic; Spanish-style sizzling garlic shrimp. (30 minutes)

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    WNIT HDTV 34.1 Stereo HD
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  • From the Dairyland

    Cream cheese kringle; how kringle made it to Wisconsin from Denmark; fried cheese curds with ranch dressing. (30 minutes)

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    WNIT2 34.2 Stereo
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  • A Trip to the Big Easy

    Shrimp po' boys; king cakes; chicken sauce piquant. (30 minutes)

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    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.

  • Low Country Party

    Okra and shrimp stew; the story of the Gullah Geechee people; lightweight Dutch ovens; pickled shrimp. (30 minutes)

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    WNIT2 34.2 Stereo
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  • Biscuits and Chicken

    Butter and lard biscuits; the debate between lard and shortening; the benefits of full-sized and mini food processors; mimosa fried chicken. (30 minutes)

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    WNIT2 34.2 Stereo
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  • Thai Comforts

    Khao man gai; pad gra prow; a visit to Portland, Ore.; history of holy basil. (30 minutes)

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    WNIT2 34.2 Stereo
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  • Endless Dessert

    Banana pudding pie; different vanilla products; the story of Augustus Jackson's eggless ice cream; no-churn ice cream. (30 minutes)

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  • Cajun Country

    Pig roast; Cajun rice dressing; stuffed turkey wings. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.

  • Seafood Two Ways

    Seafood fra diavolo; when to splurge at the grocery store; roasted garlic-parmesan bread; salmon piccata. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.

  • Old New Mexico

    Gorditas; tortilla presses; New Mexico biscochitos. (30 minutes)

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    WNIT2 34.2 Stereo
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Have questions or concerns about this program's schedule? Contact us.