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Experience Michiana - Mardis Gras Dishes

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Experience Michiana is made possible in part by the Community Foundation of St. Joseph County, and the Indiana Arts Commission, which receives support from the State of Indiana and the National Endowment for the Arts.

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Episode #332 - Mardis Gras Dishes

Chef Tonya McGowan is back in the Experience Michiana kitchen to fix a dish suitable for Mardi Gras.  Jesse Vogel will be a long to let us know what’s happening at the Palais Royale.

Guests

  1. Tonya McGowanChefPalais Royale
  2. Jesse VogelDirector of Sales

Original Airdate: February 05, 2013
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