Experience Michiana

January 05, 2015

Ingredients

• 1 can (32 ounce-48 ounce) canned crushed tomatoes
• 1 jar (16 ounce) favorite tomato sauce
• 1 tbl. sugar
• 1 tsp dried basil
• 1 tsp kosher salt
• pinch red pepper flakes
• 1 tsp Mrs. Dash - original

Heat all the ingredients and season to taste with additional salt or pepper.
(may dilute with water if it simmers too long)

Add: 2 cups heavy cream
whisk until well blended

Top with shredded parmesan cheese and freshly chopped parsley.
May be served with garlic croutons.