Experience Michiana

January 05, 2015

Ingredients

• Baquette - slice in 1/2 \\\" slices on a diagonal
• Shaved smoked Ham - approx 1\\\"
• Brie
• Mustard - (your choice) stone ground,dijon, sweet/hot
• Cherry Preserves
• Fresh Thyme

Intructions

1. Place sliced baquette on cookie sheet
2. top with sliced ham
3. place mustard of choice on top of ham
4. Top with sliced brie
5. Top with cherry preserves
6. Broil in oven for approx 3-5 minutes until bubbling and toasted.
7. Top with a few fresh thyme leaves.
8. Enjoy!