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Dinner & A Book - The Chiffon Trenches: A Memoir

Episode #2019 - The Chiffon Trenches: A Memoir
Todd Cummings joins Gail Martin to talk about the world of fashion from North Carolina to New York, Paris and London in Andre Leon Talley’s “The Chiffon Trenches: A Memoir.” Devils on Horseback, Potatoes with Caviar and Wrapped Asparagus are on the menu.
Original Airdate: May 22, 2021
The Guest
Todd Cummings
Photo of Menu or Guest

The Menu

  • Devils on Horseback
  • Potatoes with Caviar
  • Wrapped Asparagus
  • The Devil Wears Prada Eggs
  • Dewar's Blended Scotch Whisky
  • Freixenet Prosecco

The Book

The Chiffon Trenches: A Memoir By Andre Leon Talley

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