Join me and my guest, chef Joe Dimaggio of the Stray Dog as we discuss The Apprentice by Jacques Pepin. We will prepare French onion soup, Poulet a la Crème, Semi Dry tomatoes and Fruit a la crème anglaise on Dinner and a Book.
Original Airdate: January 07, 2012
The Guest
Joe DiMaggio
THE MENU
French Onion Soup Tomatoes Sec Poulet a la Crème Fruit a la Crème Anglaise