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Open
Episode: #1014
Airdate: Sunday, December 23, 2007 @ 7:30pm
Re-air: Thursday, December 27, 2007 @ 5:30pm
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This time around we will be in Tony Sanfilippo’s kitchen at Palermo’s Italian Restaurant. He will be preparing a recipe consisting of shrimp, mussels and clams – a seafood delight! As an added bonus, Tony will be making a dessert made with dough that is fried, covered in powdered sugar and topped with chocolate and strawberry syrup. It will make your mouth water just watching him prepare these two dishes!
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In our Experience Michiana segment, we head to LaPorte County. Known as one of the largest drive-through light exhibits in the Midwest, Washington Park Festival of Lights in Michigan City, is a sight to behold! It takes 45 days for the variety of holiday and traditional displays to get set-up. You have until January 5th to round up the family and check out this unique (and free) event!
Washington Park
6 on the Lake
Michigan City, Indiana
Phone: 219.873.1506
Website: www.emichigancity.com

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