Experience Michiana: June 14th, 2012
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About This Episode
Episode #164
Tonight: Laura Freeman, the Subaru Race the Bend Criterium Challenge Series, Andy Hughes is back from InTheBend.com, and Chef Rob Davidson from LaSalle Grill will teach us how to prepare wild sockeye salmon.
- Original Airdate:
- June 14, 2012
In This Episode
Also In This Episode
Live Music Calendar
Festival Calendar
InTheBend: Andy Hughes
WSBT
Arts Calendar
